Swiss food, Valais, Switzerland
Swiss food, Valais, Switzerland
swiss food. cheese raclette with mushrooms on coupelles - special small skillet for a raclette
Female guest enjoying traditional swiss food with bread and meat loaf served as food catering.
Fluffy strawberry Swiss roll food photography
Fluffy strawberry Swiss roll food photography
Dessert and tea with strawberry Swiss roll food photography
Flat-lay of fresh leaves of swiss chard, food frame
Guests enjoying swiss traditional food with bread and melted cheese called Raclette
Swiss traditional food with bread and melted cheese called Raclette getting ready to be served
Swiss traditional food with bread and melted cheese called Raclette spiced with black pepper
Swiss traditional food with bread and melted cheese called Raclette being served as food catering
Fresh washed swiss chard leaves. Macro food photography.
Fresh washed swiss chard leaves. Macro food photography.
Flat-lay of fresh green leaves of swiss chard. Vegan food
Flat-lay of fresh green leaves of swiss chard. Vegetarian food
Flat-lay of fresh green leaves of swiss chard. Vegetarian food
Rolled Swiss cheese slices with holes isolated on white background, dairy food concept
Chef prepares healthy food in the kitchen. Cook holds raw swiss chard leaves in hands.
Chef prepares healthy food in the kitchen. Cook holds raw swiss chard leaves in hands
Flat lay of tea break food coffee, tea and milk coffee served with Yam Swiss roll
Bread bun with swiss flag in child hand. National holiday in Switzerland.
Swiss biggest holiday on August 1st celebrated with special bread.
Swiss national holiday celebrated annually in Switzerland on August 1st with special bread.
Swiss bread for August 1st in child's hands.
Augustweggen baked in Switzerland to celebrate Swiss National Day on August 1st.
Swiss traditional bread - called in German Dreikönigskuchen or Three Kings Cake.
Swiss flags on wooden toothpicks used to decorate the traditional swiss bread.
Traditional swiss bread buns
Swiss bread buns called in German 1. Augustweggen baked in Switzerland for national holiday
